Happy Thanksgiving!

I bit off almost a little more than I could chew this year.  I made lots of cookies and cake balls for the associates at my husband’s store (you know, to help them power through the craziness of Black Thursday/Friday with some good sugar rushes), but I stayed up until 3:30a.m. to finish them!  I should have left work early to get a head start.  Hopefully they are grateful for the goodies, because I am exhausted!  The pink ones on the middle right are my husband’s favorite–they’re cherry shortbread cookies that I’ll have to post the recipe to in the next few days.  He loves them, but cutting the butter into the sugar and flour is a pain, so I don’t make them often.

The peppermint chocolate cake balls were my favorite this year:

Now on to fun stuff like decorating!  Hope you have a happy, long weekend (unless, of course, you have to work–then I just hope you make it through without being too exhausted!).


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